Appetizers

 

*Shrimp Cocktail
3 Jumbo Shrimp with tequilla lime cocktail sauce
$12

*Spinach and Artichoke Dip
Served with rosemary bread
$12

*Seared Yellow Fin Ahi Tuna
Served with jalapeño aioli
$15

*Rosemary Beef Tenderloin Skewers
Black pepper crusted tenderloin, sautéed spinach, garlic, & grape tomatoes
$14

*Chicken Caesar Salad
Grilled chicken breast, romaine lettuce, croutons, parmesan cheese & Caesar dressing
$9.50

*USA Wild Oysters on the half shell
Half Dozen $14   Dozen $28

*USA Wild Oysters Rockefeller
Bake with fresh chopped spinach topped with hollandaise sauce
Half Dozen $18   Dozen $33

 

Parties of 8 or more will be on one check with a 20% gratuity added ~ Extra charge for split orders

*Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of food borne illness.  Young children, the elderly, and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.